Broken wheat upma

Simple broken wheat upma recipe . Relishing diabetic freindly recipes is necessary for us as we age older. As I am baking and creating more sweets for the blog I am also a little worried about how much I eat a day .  I have not started to diet as yet. My body is very subtle to such...

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Cucumber coconut chutney

As the year I sending I am feeling a little down. The reason I think is we are moving so fast now . Where has the January and June ...go...we had a terrible six months of rain scare . Our area almost flooded . The was no electricity in some parts but Alhamdulillah we were safe to this regards....

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Kabirri Biryani

I have dark mode for this month's post as I am slowing down. My posts are just like a mirror to the rest of the world. It's how I feel the day I post will actually show what kind of mood i am in . The blog I started was sheerly out of enthusiasm and determination to ensure that my experiences...

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Banana walnut cake

Banana Walnut Cake is a super easy one layer ultra moist cake loaded with nutty and banana flavors and and you can frost with rich cream cheese . Whether its a cake, bread, cupcakes, or muffins, I just love baking with bananas, there is a  nice smell and the whole house smells of a nice spicy...

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Uznu bonda

Uznu bonda is crispy fried and a light snack . Usually bondas are usually tiffin snacks and they have and  lot of variations like potato and vegetable mixtures are added to it. But this plain bondas with light spices that turned out fluffy , light , and super delicious with your choice if...

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Red sauce penne pasta

Red sauce penne pasta recipe or pasta in red sauce recipe or even you can call it tomato based pasta recipe which  basically is pasta recipe prepared in blended tomato sauce with penne pasta, oregano herbs, chilli flakes and corriander leaves. pasta recipes all usually served as...

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Theduka recipe

Theduka is a authentic long forgotten recipe of Kerala. My mum used to make with quite often when we kids and we used to much like as we didn't getavny food to eat the whole day . Some times she would drizzle some sugar syrup on it to make its sweet savoury snack . Why is it  called theduka...

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